Chainmail Cut Glove China

Chain Mail Cut-Resistant Gloves: Technical Specifications and Applications from Hebei Linchuan Safety Protective Equipment Co., LTD

Introduction
Cut-resistant gloves represent essential personal protective equipment (PPE) in industries where hand protection against sharp objects is required. Among various types of cut-resistant gloves, chain mail configurations provide distinctive protection mechanisms and performance characteristics. Hebei Linchuan Safety Protective Equipment Co., LTD manufactures chain mail gloves using specific materials and construction methods to address cut hazards in industrial environments. This article examines the technical attributes, performance data, and appropriate applications of chain mail cut-resistant gloves.

Materials and Construction

Metallic Alloys
Our chain mail gloves primarily utilize stainless steel AISI 304 and 316 grades, selected for their corrosion resistance and mechanical properties. The typical wire diameter ranges from 0.7 mm to 1.0 mm, with individual ring diameters of 4-6 mm. The composition of AISI 304 includes approximately 18-20% chromium and 8-10.5% nickel, providing resistance to oxidation and corrosion in most industrial environments.

Assembly Methods
The rings are connected in a 4-in-1 pattern (where each ring connects to four others), creating a flexible mesh structure. The rings are either butted (open ends pressed together) or welded (ends fused). Welded rings demonstrate approximately 40% higher tensile strength compared to butted configurations in standardized testing. The glove construction includes approximately 8,000-12,000 individual rings per standard size glove, with weight ranging from 450-600 grams per pair.

Performance Standards and Testing
Cut resistance performance is evaluated according to internationally recognized standards:

EN 388:2016 Standard
Under the European standard EN 388:2016, our chain mail gloves typically achieve:

• Blade cut resistance (Coup Test): Level 3-4

• Impact protection: Not applicable to chain mail construction

• Abrasion resistance: Level 1-2 (depending on base material)

• Tear resistance: Level 2-3

• Puncture resistance: Level 3-4

The blade cut test utilizes a rotating circular blade under specified pressure, with the number of cycles required to cut through the material determining the protection level.

ASTM F2992/F2992M-15 Standard
The American Society for Testing and Materials standard evaluates cut resistance using a tomodynamometer (TDM) test method. Our stainless steel chain mail gloves typically achieve cut levels of 4-5 on the ASTM scale, with required load values ranging from 1,500-3,500 grams.

ANSI/ISEA 105-2016
The American National Standards Institute classification provides additional performance verification, with our products consistently meeting Level A4-A5 classifications for cut resistance.

Applications and Industry Usage
Chain mail gloves address specific hazard scenarios across multiple sectors:

Food Processing Industry
In meat processing and poultry handling applications, our gloves with chrome-plated or nickel-plated finishes provide:

• Protection against boning and trimming knives

• Resistance to animal fats and cleaning chemicals

• Compliance with food contact regulations (where applicable)

The open structure allows for liquid drainage and facilitates cleaning procedures.

Metalworking and Manufacturing
In sheet metal handling, glass manufacturing, and sharp component assembly, the gloves offer:

• Protection against sharp edges and burrs

• Durability in high-abrasion environments

• Heat resistance up to 400°C (short-term exposure)

Technical Limitations and Considerations
Understanding performance boundaries ensures appropriate glove selection:

Cut Mechanism Specificity
Chain mail gloves provide effective protection against slicing motions with sharp blades but demonstrate reduced effectiveness against:

• Needle puncture hazards (medical/sharps environments)

• High-speed cutting tools (powered blades exceeding 20 m/s)

• Extreme point loads (concentrated force on single rings)

Ergonomics and Dexterity
The metallic construction imposes specific ergonomic characteristics:

• Reduced tactile sensitivity compared to textile-based cut-resistant gloves

• Limited finger dexterity for precision tasks

• Higher weight contributing to potential fatigue during extended use

Grip enhancement features, including plastic or rubber coatings on the palm area, can be incorporated to improve material handling capability.

Maintenance and Cleaning Protocols
Proper maintenance ensures extended service life and consistent performance:

Cleaning Procedures
Recommended cleaning includes:

• Immersion in warm water (60-70°C) with neutral pH detergents

• Ultrasonic cleaning for removal of embedded particulate matter

• Steam sterilization (up to 134°C) for food and medical applications

• Air drying followed by light oil application to prevent corrosion

Inspection and Replacement Criteria
Regular inspection should identify:

• Broken or distorted rings exceeding 2% of total count

• Stretched rings creating openings larger than 6 mm

• Corrosion affecting more than 5% of surface area

• Damage to lining or coating materials

Comparative Analysis with Alternative Technologies
Understanding where chain mail fits within the spectrum of cut-resistant technologies:

Versus High-Performance Fiber Gloves
Compared to textiles incorporating HPPE (high-performance polyethylene), fiberglass, or aramid fibers:

• Chain mail provides superior resistance to direct blade contact

• Textile gloves typically offer better dexterity and comfort

• Chain mail demonstrates longer service life against abrasive surfaces

• Textile alternatives generally weigh 70-85% less

Versus Composite Gloves
Hybrid designs incorporating metal or ceramic particles in fiber matrices:

• Composite gloves often achieve similar cut resistance levels (ASTM 4-5)

• Chain mail maintains performance integrity after surface penetration

• Composite designs typically provide better grip and tactile sensitivity

Customization and Specialized Variants
We offer modified configurations for specific application requirements:

Material Variations

• Galvanized steel for cost-sensitive applications

• Titanium alloys for reduced weight (approximately 35% lighter than stainless steel)

• Plastic-coated versions for electrical insulation and chemical resistance

Design Modifications

• Gauntlet extensions for forearm protection

• Integrated textile liners for thermal insulation

• Pattern modifications for improved wrist mobility

Conclusion
Chain mail gloves from Hebei Linchuan Safety Protective Equipment Co., LTD provide specific cut protection solutions for industrial applications involving sharp blades and abrasive materials. The metallic construction offers durable protection with particular advantages in food processing and metal handling environments. Understanding the performance characteristics, maintenance requirements, and application limitations ensures appropriate selection and use of this specialized hand protection. Continuous product development focuses on balancing protection levels with ergonomic considerations across diverse industrial settings.

References

1. European Committee for Standardization. (2016). *EN 388:2016 - Protective gloves against mechanical risks*.

2. American Society for Testing and Materials. (2015). *ASTM F2992/F2992M-15 - Standard test method for measuring cut resistance of materials used in protective clothing with TDM-100 test machine*.

3. American National Standards Institute/International Safety Equipment Association. (2016). *ANSI/ISEA 105-2016 - American National Standard for Hand Protection Selection Criteria*.

4. International Organization for Standardization. (2017). *ISO 13997:1999 - Protective clothing - Mechanical properties - Determination of resistance to cutting by sharp objects*.

5. Manganelli, R. M., & Guatam, S. (2018). "Cut Resistance and Material Properties of Protective Gloves: A Comparative Analysis." Journal of Occupational and Environmental Hygiene, 15(8), 589-598.

6. Technical Specification for Food Contact Materials. (2020). *EU Regulation No. 10/2011 on plastic materials and articles intended to come into contact with food*.

7. Johnson, K. L., & Popp, D. T. (2019). "Metallic Mesh Materials for Cut Protection: Performance Testing and Application Guidelines." Safety Science, 118, 881-889.